1. Precise peeling, half rate up to 98%
Customized specifications: peripheral length of 1500 × 601 × 13.5mm, tooth spacing Φ6 (small peanuts) / Φ9 (large peanuts), flexible to adapt to different raw materials.
Working principle: original “upper and lower double belt staggered extrusion” technology, long belt ring-shaped bottom, short belt opening fixed above, through the teeth of the precise bite, a complete peeling, halving, de-sprouting, screening and grading, the degree of automation industry-leading.
2. Food-grade safety, zero pollution
Material innovation: food-grade natural rubber + high purity silica, through the FDA food contact certification, to eliminate the risk of plasticizers.
Wear-resistant upgrade: the surface is covered with nano-scale wear-resistant coating, which reduces the rate of slagging by 90% and ensures that the finished peanuts are clean and free of impurities.
3. Flexible extrusion, crushing rate <5%
Formulation optimization: add elastomer buffer layer, rubber hardness precisely regulated, not only to ensure the peeling efficiency, but also to avoid hard rubber extrusion resulting in peanut crushing.
Process upgrading: full numerical control refining process, light inspection of internal air bubbles after vulcanization, yield rate > 99%, to eliminate belt cracking and blistering problems.